Tofu Whipped Cream

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 12 minutes

Yield: 1

Ingredients

  • 1 package silken tofu
  • 3 tablespoons maple syrup
  • 1-2 teaspoons vanilla extract
  • 1-2 tablespoons almond or cashew butter

Instructions

  1. Blend all ingredients into a blender or food processor until smooth. Place in fridge to chill.
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